Our signature traditional artisan sausage handcrafted with premium prime pork cuts, coarse cracked black peppercorns, fresh garden sage, and subtle savory herbs. Juicy, perfectly balanced, and bursting with authentic butchery flavor.
The crowd favorite! Pure organic Kenyan acacia honey glazed over coarsely minced prime cuts, seasoned with fiery bird’s eye habaneros and smoked Spanish paprika. Delivers an irresistible initial caramelized sweetness followed by a tingling, lingering burn.
Gourmet indulgence at its best. Loaded with generous pockets of mature Kenyan cheddar that melt into savory molten rivers when grilled, folded with slow-caramelized sweet onions, garlic confit, and cracked sea salt.
